Two regular dudes who happen to be huge fans of American craft beer.
So I never got around to Ohio, Fresh Hop part 2, but I had a new one to me last night from a friend named Phil who is a recent transplant to Oregon. He sent me a Pelican Brewing’s Mother of All Storms (which will be shared with a certain beer dude at some point), a bottle of Hair of the Dog’s Matt (for obvious reasons, a beer I’ve always wanted to try), and two cans of STICKY HANDS, an IPA from Block 15 out of Corvallis Oregon.
The first thing I can say about it is it was brewed December 19th, 2017, and I had the first one between January 10th and 14th, and it was amazing. The second thing I can say about it is it is not a beer to let age more than three to four weeks, as while it was amazing, it definitely wasn’t as good as it was when fresher. I guess that’s why the can reads “best before yesterday”.
Any way, it’s a fun looking beer. It’s a very cloudy gold orange with slight foam and lacing, plenty of particulates and carbonation. The smell is straight up danky hops, with a slight mild citrus presence. Taste starts with a dank bitterness than opens up into hoppiness and citrus and pine flavors. It’s not as crisp and booming as it was when fresher, but it still has plenty of hop presence and flavor. It’s a dry beer, but very mouth filling with a strong alcohol presence. It’s an easy sipper and a very good beer, and I’d look forward to trying it again, only this time finishing them all off right off the bat instead of letting any age too long.