Posts Tagged ‘IPA’

Trade, Mississippi edition

Wednesday, August 30th, 2017

Today’s offering is from Ryan in Atlanta. He sent me a twenty pound box that I should be able to get a couple blogs from. This one is Devil’s Harvest from Southern Prohibition Brewing out of Hattiesburg, Mississippi. I don’t think I’ve had anything from that state before, but I could be wrong. Either way, this was a lot better than I was expecting it to be.

There are two real cool things I liked about this beer before even opening it:
1) it’s labeled as a “breakfast IPA”.
2) the bottom of the can does not only provide the Canned on date of 07/18/17, but it also says “Canned by Nick”, and there’s something funny about that to me.

It poured a thick foamy head with lasting lacing and looked like a breakfast juice – cloudy and a kind of pineapple/orange juice mix color. Smell is danky citrusy, with a pretty good grapefruit presence. It’s got a pleasant hoppy taste – kind of lemony and some tangy grapefruit notes. At 4.9% abv, it’s got a mild and smooth feel, and is very easily sippable. After only a few drinks, I was wishing he had sent more than one.

Trade, Wisconsin edition

Monday, August 14th, 2017

I still have two more of these entries for the moment, probably will do the other one tomorrow, but for now, here’s an entry for a beer from Ben, a Wisconsinite who is my source for big bottles of Toppling Goliath beers. He recently sent me Fire, Skulls, and Money (a beer I want to try mostly because of the Warren Zevon song “Lawyers, Guns, and Money”) and Sosus, a beer I have wanted to try for a long time, and yes, it was worth it. However, this blog post will be about a collaboration between a Wisconsin brewery and one only about an hour from me in Illinois.

It’s Creamsicle Ale by Untitled Art of Waunakee, WI and Mikerphone in Elk Grove Village. When I opened the box, the first thing I saw on the top label of the bottle was the Mikerphone insignia, and I thought “Why is somebody from Wisconsin sending me a beer I could get if I was motivated enough to make the drive north?” Then I saw Untitled Art on the big label and realized that it was a collaboration, and I always enjoy seeing what two breweries can do together.

To the beer!

It looks like orange juice in terms of color, that’s for sure, and I can’t see through it with all the cloudiness. There’s very little foam to it, but a slight amount of lacing. Smell is a straight up slap of citrus (mostly orange) with a very slight bit of bitter hoppiness underneath. Taste is really fun – citrus and orange is the first thing I notice, but there’s a definite presence of cream and a slight bitter tangy hop under that. It’s very easy to sip and real mild for a 7% abv. It’s a very flavorful, very well balanced beer, and it more than lives up to the name. I’d recommend it, and I have to find some stuff to send to the friendly cheesehead who sent it to me!

Brewed: Sip of Sunshine

Monday, September 14th, 2015

Home brew sip of sunshine

I was fortunate enough to taste Sip of Sunshine earlier this year. I say fortunate as it is a really nice IPA (India Pale Ale), full of citrus and tropical hop aroma and flavor.

I have never brewed up a clone. I have used clone recipes for inspiration in the past. This recipe originally started off as a quest to get my home brewing of IPA to the next level.

IPA has evolved over the past seven years as new hops, new hopping techniques and new malt combinations have taken a bitter bomb to a more balanced, dry, not sweet malt profile with huge amounts of flavor and aroma. I have tried to keep up but, at times, I believe I am doing my version of these (it is home brewing after all). But, my ultimate goal, is to brew the tastiest home brew possible. I want friends and family to ask for another. I am not too sure my recent creations have hit that level. Possibly due to process, possibly due to the time I have at my disposal and possibly due to inference of not trusting my abilities of late.

Looking for high rated American IPAs on Beer Advocate is a great place to start for the commercial beers that are turning heads. Next, I took the list over to Home Brew Talk searching for clones of these beers. This step was probably the most fun: reading people’s input as they build a recipe, pulling in their own research along the way to finally create what most agree is a great clone.

That all said, I couldn’t do an exact clone :), slight changes, but I really have to give credit to the homebrewtalk community. Enjoy!

Sip of Sunshine

General Information:
Brew Date: Monday, September 14, 2015
Recipe Type: All Grain
Yeast: 1 pack Safale S-05, .5 pack Lallemand BRY-07
Yeast Starter: none
Batch Size (Gallons): 6.50
Original Gravity: 1.060
IBU: 143.1
Color: 5.8 SRM
Boiling Time (Minutes): 60
Brewhouse Efficiency: 70%
Alcohol by Volume: 6.9%
Primary Fermentation: 5 days @63*F, 7 days @68*F

Grain Bill:
6.00# 2 Row
5.00# Maris Otter
1.00# Flaked Oats
12.0 oz Red Wheat
4.0 oz Caramel 60L

Mash:
Saccharification @152.6*F

Hop Bill:
1.50 ounce Magnum @60 minutes
1.00 ounce Citra @20 minutes
3.00 ounce Citra @5 minutes
3.00 ounces Citra @whirlpool 30 minutes
3.00 ounce Citra @4 days dry hop

Extras:
1.0 tsp Yeast Nutrient @ 15 minutes
1.0 tsp Irish Moss

Update(s):

  • 2015-09-17: Actively fermenting at 63*F
  • 2015-09-19: Ramp up to 68*F to finish.
  • 2015-09-22: Out of temperature control, resting at ambient: ~66*F
  • 2015-10-01: Dry hop with 3.0 ounces of Citra hops
  • 2015-10-04: Bottled, 30, 22 ounce bottles. Final gravity: 1.010.

Useless Fact:

  • A duck’s quack doesn’t echo, and no one knows why.

Hop Head?

Thursday, October 8th, 2009

Over the past few years and, realistically, the last six months of trying a lot of beers, I have switched over. I have officially become a hop head. Hop burps are so outstanding.

hope cone

In the past, in my inability to really understand how to enjoy an American craft beer, I never really liked hoppy beers. IPAs were the devil (thank you WaterBoy). I would drink a beer straight out of the fridge as the only way to drink cheap college beer, was as cold as possible. Warming it up made it pig mud. zx 630 Due to my lack of knowledge I would try to drink IPAs at 34 degrees. The amount of bitterness from hops is over the top at that temperature while the flavoring and aroma hops aren’t yet letting their beautiful additions be known.

The few times that I enjoyed an IPA I couldn’t figure it out why. But with age comes knowledge and a true appreciation of American craft beer. I am now to the point where I believe all craft beer bars should not keep their damn kegs so cold or, at least, have a beer connoisseur line of taps, for people who appreciate and understand drinking beer at the right temperature. I now enjoy a really good IPA or APA (lots of hops please) but there are still times that I want a malt beer or a beer brewed to style that isn’t off the wall.

Two Beer Dudes, Rich and I, will do our best to try and educate our visitors (we are not experts, just huge fans of American craft beer) and in turn we hope that you will do the same. In my struggles to educate my and my wife families, I have learned that repeated instructions is necessary. Enjoy!

Beer Store Visit Good Score

Thursday, August 27th, 2009
Commodore Perry an IPA from Great Lakes Brewing Company

Commodore Perry an IPA from Great Lakes Brewing Company

If you have been paying any attention, you would know by now that I make weekly visits, on Wednesday, to the beer store across the street from my place of employment. No, I don’t sauce on the job. The beer store gets their big weekly shipment in on Wednesday morning. I have got to know the head beer buyer for the store, he has a great deal of knowledge about beer, has tasted a ton of beers, an offers his experience when selecting.

So what did I buy this week? Well, let’s start off with the beers I purchased for an evening in which a work friend of my wife’s is coming over. free run 4.0 v2 femmes He supposedly enjoys IPAs. I don’t know if he enjoys “real” beer, but that’s what he will be getting when he comes over. I could I pass up a chance to buy some good IPAs without one word of gripe from my wife?! IPA list:

  • Un-Earthly from Southern Tier Brewing Company
  • Commodore Perry from Great Lakes Brewing Company
  • Modus Hoperandi from Ska Brewing Company
  • With that out of the way, I figured I could pick up a beer or three for myself and disguise it within the confines of IPAs for her friend. Anything for a few good extra American craft beers! 🙂

    • Collaboration not Litigation by Avery Brewing and Russian River
    • Lips of Faith – La Folie from New Belgium Brewing

    It will be a few weeks before I drink the IPAs but I plan on enjoying the other two beverages in the short term. Enjoy!

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